Housekeeping Supervisor

Exp: 1-3 years
Location map pin icon ISKCON Bangalore Rajajinagar
Briefcase icon Department: Krishnamrita

About the Job

A housekeeping supervisor in a temple kitchen oversees the cleaning, sanitization, and maintenance operations. Their primary goal is to ensure absolute purity, food safety, and regulatory compliance by leading cleaning staff, enforcing strict hygiene protocols, and managing inventory

Key Responsibilities

  • Ensure Hygiene & Sanitation Management across all areas
  • Daily rounds to monitor cleanliness and upkeep
  • Staff Scheduling and supervision
  • Housekeeping Equipment – Daily Inspection & Maintenance
  • Inventory & Equipment Control
  • Conduct Staff Training & Orientation

Required Experience and Skills

  • Minimum 1–2 years of relevant experience
  • Strong attention to cleanliness, discipline, and team handling

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